If you like you can add some savoury cheese (e.g. Auricchio piccante) in between the layers.
This timbale is ideal served with roast meat or, as a one pot dish, with a green leafy salad.
Astraio Viognier Maremma Toscana DOC or Oltrepò Pavese DOC Italian Riesling
This recipe turns out delicious with the Ponti garden scent sundried tomatoes too - give it a try!
Potato timbales are always the perfect solution if you want to create a savoury, filling all-in-one dish or side dish. In this recipe the starchy potato meets the delicate, yet flavourful, Ponti grilled peppers! Let your imagination run wild and create your own versions of the recipe by adding your favourite spices (mint? rosemary? thyme? black pepper?) and some cheese, if you like. Easy to cook, delicious to eat: the ideal dish for a pleasant evening with family and friends!